Cooking Science (Online)

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Age Group:

Teens
Please note you are looking at an event that has already happened.
  • Registration is required for this event.
  • Registration is no longer available for this event.
  • This event is for registrants grade 6th Grade to 12th Grade.

Program Description

Event Details

Explore the science behind cooking from your own kitchen in this HiTech class! Create a sourdough starter using only flour and water, and watch it grow over time and create its own wild yeast, all while learning about the science involved. All you need is approximately 1/2 pound of all-purpose flour, water, and at least a 16 ounce container to keep your starter.

Register once for all four sessions, Monday - Thursday. Register with an email address to receive an email with a link to join the online class.