Age Group:
TeensProgram Description
Event Details
Join us for a hands-on adventure at a local farm! Explore the farm, get your hands dirty as we plant, and discover what it takes to get food from farm to table. You will learn about sustainability and the important role farms play in our environment and community. We will meet at Miller Library, transportation and food will be provided.
Waiver must be completed by parent or guardian. A copy will be sent to the email provided in this registration. Email completed waivers to erica.coady@hclibrary.org OR submit on day of event.
This event is a part of the Teen Sprouts Agricultural and Culinary Immersion Program. Sign up for each event individually. You do not need to participate in the entire series.
April 16: Field Trip to Little Portion Farm
April 23: Culinary Class at Miller Library
May 13: Field Trip to Community Ecology Institute
May 21: Culinary Class at Miller Library
June 4: Culinary Class at Miller Library
June 11: Field Trip TBD
FAM - Fun At Miller